We love to cook! We offer home cooked meals and other foodie specialties for our guests at the Old School Byre. We cook in small batches from scratch with fresh ingredients and deliver to your door in biodegradable boxes. We update our menu regularly depending on the season and what we happen to be enjoying at the moment.
Contact us to pre-order, ideally at least a week ahead of arrival. Meals are delivered to the byre between 6:30 and 7pm. Payment can be made by bank transfer or cash upon your arrival.
Note: sometimes we’re off on our own adventures but can arrange for pre-prepped frozen or dehydrated meals to be provided for you to heat up at your leisure. Get in touch with us asap before your trip to check our availability and make arrangements!
Menu Updated: 19 October 2025
Family Style International Meal Medleys
Everything can be tailored to be gluten free / vegan upon request, just let us know!
Dinner for two: £30. Dinner for three: £45
Curry Night
Our favourite red lentil dal is always on the menu, served with cardamom or Pulau rice, seasonal vegetables, and a vibrant selection of chutneys and homemade pickles.
Farinata Forever
Farinata is a chickpea flour flatbread – we load ours with vegetables and slice in wedges for a sort-of gluten-free / dairy-free alternative to pizza. Always with a seasonal salad and side of our homemade pickles and sauces.
Smoky Beetroot Burgers
Made with our own timber tunnel grown beetroot, locally foraged mushrooms, and protein-packed quinoa and kidney beans. Served with kale salad (homegrown kale), crispy fried potatoes (grown down the road), and all the fixings of the moment (including our homemade pickles). Served with or without bun!
Other homemade extras:
Homemade bread – choose white, wheat or malthouse / granary – £5
Ice cream – All made here and churned by us using Scottish cream. Current flavour: Raspberry swirl (Scottish raspberries). – £5 per 250ml tub
Find more in our honesty box!
