
Because life should be garnished with delicious things, we’re excited to share our creations with you from our little honesty box. In our wee box you’ll find pickles, chilli sauces, and preserves, alongside fresh bread to go with it. You’ll also find our plant-based dehydrated meals, designed for camping and backpacking, but also great on their own as convenient, delicious nutrition.
Here you’ll find more about our products, including info and delicious serving ideas.
Where To Find Us
Fresh Bread
“Looks good, smells good, taste good. Proper sourdough!!” – Peter from Germany
Real bread made from real ingredients. Pre-orders available, just email Monica! FYI, most people inevitably enjoy their bread with butter. We can’t stress enough the taste difference you get with good quality butter compared to supermarket standard salted butter. We recommend: look out for good sea salted (1.5%) butter (you can get it at Tesco, Lidl, Waitrose, etc where it’s often sold as “West Country butter with sea salt”). Some British supermarkets stock Isigny Ste Mère Unpasteurised Salted Butter which is the next best thing to being back in France!
Straight Up Sourdough Bread
Ingredients: Shipton Mill No. 1 Bread Flour, Water, Salt
Sourdough Baguettes
Ingredients: Shipton Mill No. 1 Bread Flour, Shipton Mill Plain White Bread Flour, Water, Salt, Yeast
100% Whole Wheat Bread
Ingredients: Shipton Mill Stoneground Wholemeal Flour, Butter, Brown Sugar, Water, Salt, Yeast
Focaccia Of The Week

We change the toppings regularly depending on what we’re growing and enjoying that particular week.
Base ingredients: Shipton Mill No. 1 Bread Flour, Yeast, Water, Salt, Olive Oil, Salt.
Pickles and Preserves
Giardiniera

Ingredients: Jalapeños, red and green peppers, onion, celery, garlic, extra virgin olive oil, distilled white vinegar, oregano, black pepper, salt
“We really love your giardiniera, it’s so addictive, we’ve been eating it as a salad with little pieces of cheddar cheese, absolutely delicious!” – Natalie 🇫🇷
This is a recipe inspired by Monica’s hometown Chicago, where giardiniera is served with almost everything, especially sandwiches and pizzas. It’s our go-to table pickle, our desert island pickle if you will! It’s great with everything: hummus, avocado, cheese, on salad, with eggs. Or straight out the jar, because it’s basically a salad of chopped vegetables packed in delicious extra virgin olive oil. Get more serving ideas in our post about Chicago-style hot giardiniera.
Top-tip: Randomly, you can get a Chicago-style hot dog at Flossie’s Beach Store down the road. Well worth a visit for their delicious food and friendly service. And yes, the hot dog is delicious with a spoonful of giardiniera!
Salsa Macha
Ingredients: Dried Mexican chillies (varieties vary, but usually a combination of guajillo, chipotle, ancho, and/or pasilla), olive oil, garlic, sesame seeds, almonds or walnuts, Mexican oregano, cider vinegar
Literally translated “macho salsa”. I think of it as a dried chilli pesto, and a great way to discover the joys of dried Mexican chillies. This isn’t super spicy, so feel free to use it generously as a garnish. It’s a great way to pep up tacos, greens, rice, eggs, anything (much like giardiniera). For more inspiration, check out our post on salsa macha which even includes a recipe so you can make your own variations.
Seville Orange Marmalade

Ingredients: Seville oranges, water, sugar, citric acid, pectin
Nothing exotic here. Just straight up bitter seville orange marmalade. Magic with sourdough toast and good salty butter.
Dehydrated Food
Our dehydrated meals come out of love for enjoying delicious and nutritious food while backpacking. They’re plant-based, light weight, and can be prepared by simply adding boiling water. Learn more about how to prepare our dehydrated meals. Or better still, learn to make your own dehydrated backpacking meals.
Coming Soon: 24-48hr Ration Packs
We’re launching a set of 24 hour or 48 hour “ration packs”, basically enough food to keep you going for that amount of time. Dehydrated light weight food to keep you going on your next adventure. Drop me an email with the subject line “ration packs” and I’ll let you know when they’re available: monica@eatsleepwild.com.
Allergy Advice
Please note: All our products are prepared in a kitchen that handles all major allergens. While we take great care to minimise the risk of cross-contamination, we cannot guarantee that any product is completely free from traces of allergens. We do, however, clearly list all ingredients for each product, with allergens shown in bold so you know exactly what’s inside.