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Orange, Apricot and Pecan Granola

September 12, 2019 by Monica

Everyone should have a good granola recipe in their repertoire, be it for backpacking and wild camping, or just to have at home. This orange, apricot and pecan granola has become a favourite of mine.
Orange, Apricot, and Pecan Granola Recipe - High Energy Granola for Backpacking Trips
Of course, you can use any combination of fruit, nuts, seeds, and grains that you’d like. The key is in the ratio. This basic formula is a good starting point:

  • 340g jumbo oats (or a mix of jumbo oats with barley flakes or other grain)
  • 200g mixed nuts (I love pecans and almonds in particular)
  • 50g seeds (pumpkin, sunflower, flax, or sesame)
  • 100g dried fruit
  • pinch of salt
  • 90ml of honey (or other liquid sweetener)

Optional add-ins:

  • Spices, such as cinnamon, nutmeg, cloves, or ground ginger
  • Coconut flakes – I love these!
  • Coconut oil – about 40g to the recipe below. You don’t need this for a crispy granola but it does add a nice aroma and richness.
  • Orange zest. This one is a game changer, inspired by the granola recipe in The Camper Van Cookbook (recommended!)
  • Cacao nibs? Maybe weird but I think they would be particularly good with the orange and apricots in this recipe!
  • An egg white. Sounds weird but a whisked egg white added to step two makes for ultra crispy granola!
  • More honey or other sweetener if you have a sweet tooth. (I don’t make my granola excessively sweet as I like to add fresh fruits to the final result.)

Granola for wild camping and backpacking
The key to great granola is to bake it on a low heat and stir regularly while cooking. This ensures even toasting of all the ingredients. Add the fruit after it’s come out of the oven.
Use gluten-free oats for a gluten-free granola (easy!). And for my vegan friends, you can swap the honey for agave nectar or maple syrup. On the trail, use almond milk powder or coconut milk powder instead of dairy milk powder. Now get cooking!
You might also like:

  • Sprouted buckwheat dehydrated granola
  • Supercharged granola – high protein, low sugar
  • What to eat on a wild camping trip


*Disclosure: This post contains some affiliate links, which means Eat Sleep Wild receives a small commission if you purchase an item after clicking on one of the links. This comes at no additional cost to you, and helps to support the website in its continuing goal to create quality content for adventurers everywhere. Thanks!

Category: Camping Breakfasts, Recipes

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